Daily Archives: July 6, 2017

Advocating learning for professional growth

Advocating learning for professional growth

Every Singaporean’s favourite pastime – wining and dining – is taken to a whole new level thanks to Lim Hwee Peng’s mission to enhance the local wine specialist profession. Find out more about his collaboration with e2i.  Back in 1991, when Hwee Peng just started out in the wine industry, he asked his senior about the difference between the various wines. His senior replied: “Fruity, more fruity, and very fruity.” Hwee Peng said: “That was how they sold wines in the 1990s.” However, as our society becomes more affluent, palates have become sophisticated. Diners want quality red wine like Bordeaux paired with a succulent Kobe beef or a subtle Sauvignon Blanc to complement a sumptuous seafood spread. This probably explains why Hwee Peng, an internationally certified wine specialist and judge, has made it his mission to enhance the wine specialist profession in Singapore. He added: “C ...

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